Gastón Sanchez | executive chef

A descendant of Cuban and Spanish bloodlines, Gastón discovered his passion for food at an early age, spending countless hours honing his skills in the kitchen with his grandmothers. After obtaining a dual degree in Culinary Arts and Business Administration, Gastón explored and refined his skills abroad, where he apprenticed with Michelin-Star chefs. He has also been a private chef for various celebrities, owned and operated his own restaurants and catering companies, was showcased on The Food Network’s Celebrity Dish cooking show, and recieved two Hyatt Excellence Awards.